Haddock Fillet

Description

We understand the importance of giving you the freedom to serve your fish portions precisely as you desire. By offering whole fillets, you can cut them into the perfect size to accommodate your loved ones. We recognise that every family is unique, and you know your diners’ preferences better than anyone else, so we empower you to pick up the knife and portion the fillets according to your specific needs. Of course, if you prefer to keep them whole, that choice is entirely yours. The power is in your hands.

Haddock is genuinely an incredible fish. It boasts a delicate flavour that pairs exceptionally well with various cuisines. With its snow-white flesh, haddock delivers a mild and succulent taste, making it one of the finest white fish available. It is particularly suitable for those new to fish or who prefer more subtle flavours. For a nostalgic touch, why not bring the flavours of traditional fish and chips to your kitchen? Our whole haddock fillets are perfect for creating homemade fish and chips that amaze even the most discerning dinner guests. It’s surprisingly easy to prepare and delivers a satisfying meal. Alternatively, if you’re looking for a healthier option, try baking the fillets with various vegetables and serving them alongside boiled baby potatoes. This dish offers a delightful combination of flavours, is packed with protein, and suits anyone aiming to improve their dietary choices.

In addition to its delicious taste, haddock is a source of selenium, a vital antioxidant that supports various bodily functions. It also contains B vitamins, crucial in promoting normal energy metabolism and reducing feelings of tiredness and fatigue. By incorporating haddock into your meals, you not only enjoy its delicate flavour but also benefit from its nutritional value.